About this ebook
Jacky很喜歡宴請親朋在家裏開餐聚會，幾乎每星期或者每兩個星期，他家裏總是高朋滿座，親朋相當捧場，甚至要「排隊」才能安排到家裏作客，而每次Jacky都會傾盡全力，攪盡腦汁，為親戚朋友想出一些特別菜式，希望他們可以盡情及滿足地享受美食。
創辦「囍宴」後，Jacky在工餘時都會炮製幾味，以饗自己和親友。烹飪對他來說是享受也是減壓的良方。
今次他將許多美味易煮易學的私房菜公開，這些私房菜沒有在他的餐廳售賣，全是Jacky在日常煮的家常菜。雖然說家常菜，但不失精緻和心思。
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About the author
作者何念慈為著名臨床心理學家、作家、劇作人及清談節目主持，
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