拿手好湯

· 萬里機構出版有限公司
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Ebook
87
Pages

About this ebook

喝湯是飲食文化一種,香港湯種可說是五花八門,有養生湯、滾煮湯和西式湯羹等。這本書集合了四十多種湯,中西合璧,還附加了選煲心得,食譜還兼備了中、英、印尼文,適合不同讀者的需要,自用或送禮皆宜。書末還附設了常用湯料的認字咭以供印庸使用。

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