大廚醬汁菜

· 萬里機構出版有限公司
3.3
10 reviews
Ebook
128
Pages

About this ebook

以香港名廚作招徠,精選約50款自做醬汁,再配合不同食材烹調菜餚。 全書會有50款菜餚作主要成書部份,每個食譜附有廚師搭配心得,書末會有部份特別食材介紹和處理方法。

Ratings and reviews

3.3
10 reviews
Yap Wen Keong
August 16, 2023
没有颜色的吗
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