油切80%!54道好口感氣炸鍋食譜:炸物+焗烤+香煎+甜點 一做就成功

· 高寶國際出版
3.4
5 reviews
Ebook
134
Pages

About this ebook

最簡單的步驟+氣炸鍋=快速美味料理
蔬食、肉類都搞定,不乾不硬吃不膩,
新手、懶人也能搞定一桌菜!

創意主食22道 X 異國料理15道 X輕食甜點17道 =天天變化吃好料

你聽過氣炸鍋嗎?知道目前不論是上班族們還是家庭主婦,大家最瘋的氣炸鍋到底可以做什麼料理呢?氣炸鍋不只能做炸薯條、炸雞塊、炸洋蔥圈等速食料理,還能變化出烤牛排、韓式烤五花肉、烤豬腳……,不論西式、中式、日式,應有盡有!
氣炸鍋比一般鍋具或烤箱的烹飪時間更短又簡單,且一鍋多用,能減少80%的油脂,讓大家吃得開心又健康,簡單一鍋就能滿足全家人的胃!

**首刷限量抽氣炸鍋!只要寄回書中回函,就有機會帶一台回家!
氣炸鍋特色:
?高速空氣對流技術,利用熱空氣煮食物,不加油也能有酥脆口感
?體積不占空間且清潔方便
?配備食物分離器,可同時處理多種食材
?油脂比一般傳統炸物少80%

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