Whisky: The Manual: A no-nonsense guide to enjoying whisky in all its forms

The Bar Book: Elements of Cocktail Technique

Liquid Intelligence: The Art and Science of the Perfect Cocktail

Proof: The Science of Booze

Wine Folly: The Essential Guide to Wine

Death & Co: Modern Classic Cocktails, with More than 500 Recipes

The Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails

You Deserve a Drink: Boozy Misadventures and Tales of Debauchery

Cocktail Codex: Fundamentals, Formulas, Evolutions [A Cocktail Recipe Book]

Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki

The Story of Tea: A Cultural History and Drinking Guide

The Omnivore's Dilemma: A Natural History of Four Meals

The Craft of the Cocktail: Everything You Need to Know to Be a Master Bartender, with 500 Recipes

A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Cold Brew Coffee: Techniques, Recipes & Cocktails for Coffee's Hottest Trend

The Soul of a Chef: The Journey Toward Perfection

Wine Grapes: A complete guide to 1,368 vine varieties, including their origins and flavours

101 Whiskies to Try Before You Die (Revised & Updated)

Delish Ultimate Cocktails Free 9-Recipe Sampler: Why Limit Happy to an Hour?

Moonshining as a Fine Art: The Foxfire Americana Library (1)

Meehan's Bartender Manual: [A Cocktail Reference and Recipe Book]

The 24-Hour Wine Expert

From the Sands of Dorne: A Feast of Ice & Fire Companion Cookbook

Wine and War: The French, the Nazis, and the Battle for France's Greatest Treasure

Wine All-in-One For Dummies

The Tea Enthusiast's Handbook: A Guide to the World's Best Teas

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

Italian Wine For Dummies

Bitterman's Field Guide to Bitters & Amari: 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters

Beer: Tap into the Art and Science of Brewing, Edition 3

Imbibe! Updated and Revised Edition: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar

The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe

The NoMad Cookbook

The Essential Cocktail: The Art of Mixing Perfect Drinks

How to Mix Drinks: Or, The Bon Vivant's Companion

All Under Heaven: Recipes from the 35 Cuisines of China [A Cookbook]

Taste: The Sunday Times bestselling memoir from the award-winning actor and famous foodie

Messy in the Kitchen: My Guide to Eating Deliciously, Hosting Fabulously and Sipping Copiously

True Blood Drinks & Bites

Burgundy: A Comprehensive Guide to the Producers, Appelatio

The Professional Bartender's Handbook: A Recipe for Every Drink Known - Including Tricks and Games to Impress Your Guests

Outlander Kitchen: The Official Outlander Companion Cookbook

Vino Italiano: The Regional Wines of Italy

Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, andFormulas

Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen

Hugh Johnson's Pocket Wine Book 2019: Book 2019

Bourbon Empire: The Past and Future of America's Whiskey

Ten Restaurants That Changed America

How To Brew: Everything You Need to Know to Brew Great Beer Every Time, Edition 4